If you sell products in multiple markets, your labels need to display ingredient information in the appropriate languages. Food Label Maker lets you translate your custom ingredients into multiple languages with a single click, and those translations will automatically appear on the correct label formats when you generate labels for different regions.
The translation feature covers the ingredient name, common name, and sub-ingredients, so the full ingredient declaration is localized for each market.
How to Translate a Custom Ingredient
Navigate to the Custom Ingredients section
Find the ingredient you want to translate and click the Translate option
You will see fields for the ingredient name, common name, and sub-ingredients in each available language
Click Translate All Languages to auto-translate everything at once
The translations are fully editable, so you can review and adjust any of them before saving.
How Translations Appear on Your Labels
Once your ingredient translations are saved, they will automatically populate on the corresponding label formats. For example:
Canadian labels will display both English and French ingredient information on the same label
Mexican labels will display ingredient information in Spanish
Arabic labels will display ingredient information in Arabic
To preview how translations look on a specific label format, go to your recipe's Customize Label tab and switch between different regional label formats. The translated ingredient names will appear in the ingredient list for each format.
Tips for Accurate Translations
Review auto-generated translations before publishing, especially for technical or specialized ingredient names
If your ingredient has a regulatory-specific name in a particular market, update the translation to match the required terminology
Sub-ingredient translations are handled separately, so check those as well when reviewing
Video Tutorial
Watch the full walkthrough
